Chlorine dioxide (ClO2) is a highly potent, fast acting bactericide
and viricide that is effective at concentrations as low as 0.1 ppm.
Chlorine dioxide does not form halogenated by-products, like toxic
THM’s, and is effective over a wide pH range in both hard and soft
water. It will eliminate both planktonic and sessile bacteria,
disinfect surfaces and rapidly destroy problematic biofilm. These
properties make it ideal for use in a wide range of water
sterilisation, disinfection, environmental hygiene, industrial and
process water treatment activities. It is particularly popular in the
food and beverage sector, because it doesn’t cause taste or taint,
and for the treatment of water in buildings to prevent Legionnaires’
Disease.
Globechems range of advanced technology chlorine dioxide
products delivers fast-acting, superior microbiological control in a
safe, convenient form